Whitetail Shank Roasts are leg bones with the meat still attached. They are the  source cut for Osso Buco. Generally about 50% meat. Marinate and slow cook for a tasty meat cut.1 to 3 lb. packs.Order by the pound.

Whitetail Back Bones are semi-cleaned bones good for bone broth or dog snacks.2.5 to 3 pound bags.Order by the pound.

Whitetail Osso Buco is also known as bone-in leg steak. Marinate and slow cook for a tasty venison cut.These are purposely packaged loosely to prevent bone from puncturing bag during shipping..5 to 1 lbs. per package. Order by the pound.

Whitetail Ground Meat is 100% whitetail deer. It is perfect for burgers, chili or tacos.1 pound packages. Order by the pound.

Whitetail 3- 1/3 Patties are made from ground whitetail. They are pressed into 1/3 pound patties and come in 1 lb. packages.Order by the pound.

Whitetail Stew Meat is 1" pieces of cleaned venison.1 lb. packs.Order by the pound.

Whitetail Fajita Meat is 1/2" wide strips of lean cut round steak. The meat is unseasoned and suitable for stir-fry in addition to fajitas.Packaged into 1 pound bags. Order by the pound.

Whitetail Kabobs are cleaned meat cubes, ~1.5" per side.Order by the pound.

Whitetail Round Roast, braise, roast, stew or use in a slow cooker.2 to 3 lbs. each. Order by the pound.

Whitetail Sirloin Butt Roast Bone-In has the bone left-in. These are often cut into steaks. However these bone-in cuts also make a very flavorful roast.4-5 lb. each.Order by the pound.

Whitetail Round Steak Medallions are cut from the tenderest part of the round. Extraordinarily tender, great price, no waste.~1 lbs. per package, two to four medallions per pack.

Whitetail Sirloin Butt Roast sirloin steaks but also makes an excellent roast. Roast sizes vary widely to work for any sized meal..75 to 2 lb. each.Order by the pound.