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Bargain Barn

Boneless unless indicated as bone-in

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Bison Chuck Mock Tender

Bison Chuck Mock Tender gets its name from its shape, long and narrow with a pointed tip, similar to a tenderloin. Typically quite lean, the Mock Tender should be slow-cooked rather than grilled. Flatiron recipes are an excellent starting point. Grain-Finished2 to 3 lbs. per package. Order by the pound.

Bison Chuck Mock Tender

$17.50/

lb

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Elk Flat Iron Steak

The Elk Flat Iron is the best part of the shoulder or chuck. Typically well marbled, tender and flavorful. This cut is great for grilling.~0.5 to 2 LBs/pack. Order by the pound.

Elk Flat Iron Steak

$18.95/

lb

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